Air Fryer Bacon
You are going to love this air fryer bacon recipe! Bacon in an air fryer comes out perfectly crisp around the edges with a chewy center. It is so good that you may not want cook bacon any other way again!
Servings: 6 slices
Calories: 54kcal
Equipment
Ingredients
- 1 cup water
- 6 slices bacon
Instructions
- Preheat your air fryer for 5 minutes prior to cooking bacon.
- Pour 1 cup water to the bottom of your air fryer.
- Arrange bacon in an even layer in your air fryer.
- Set air fryer to 320 degrees for 10 minutes.
- Flip bacon over using tongs after 5 minutes. Continue cooking.
- Remove bacon from air fryer and place on a paper towel lined plate to absorb any excess grease.
Notes
- We used a basket-style air fryer for this recipe. Check your owners manual before adding water to the bottom of your air fryer.
- For crispier bacon, increase cook time to 12 minutes.
Nutrition
Serving: 1slice bacon | Calories: 54kcal | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Cholesterol: 11mg | Sodium: 195mg