Air Fryer Ham Recipe
This air fryer ham recipe is a tasty way to enjoy your holiday ham and topped with the most simple and delicious homemade glaze. It's one of those air fryer dinner recipes you will make again and again!
Prep Time10 minutes mins
Cook Time55 minutes mins
Total Time50 minutes mins
Course: Air Fryer
Cuisine: American
Servings: 6 servings
Calories: 866kcal
- 4 lb. boneless fully cooked ham
For the Brown Sugar Glaze:
- 1/2 cup brown sugar
- 1/3 cup honey
- 1/4 cup orange juice
Combine brown sugar, honey, and orange juice in a skillet over medium heat.
Line the air fryer basket with a piece of foil. Then place the ham on top of the foil.
Brush 1/2 of the glaze over the ham.
Close the foil over the ham and wrap tightly.
Air Fry at 325°F for 40 minutes, brushign the remaining glaze over the ham halfway through.
Unwrap the foil from the top of the ham and cook an additional 5 minutes to brown and carmelize the ham.
Serve & enjoy!
The biggest challenge in cooking a ham is the risk of drying it out. For best results, keep the ham wrapped in foil until the last few minutes.
When you peel the foil back to let the ham carmelize, keep the foil wrapped around the sides of the ham to catch any drippings and lock in moisture.
Serving: 1g | Calories: 866kcal | Carbohydrates: 35g | Protein: 65g | Fat: 51g | Saturated Fat: 18g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 24g | Cholesterol: 187mg | Sodium: 3595mg | Potassium: 920mg | Fiber: 0.1g | Sugar: 34g | Vitamin A: 21IU | Vitamin C: 5mg | Calcium: 39mg | Iron: 3mg