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These simple and delicious real food grilled chicken tacos are the perfect recipe for your next taco night. Recipe from aileencooks.com.
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5 from 2 votes

Grilled Chicken Tacos

These simple and delicious grilled chicken tacos are the perfect recipe for your next taco night. They are fresh and flavorful, with just the right amount of spice.
Prep Time10 minutes
Cook Time16 minutes
Total Time26 minutes
Course: Main Dish
Cuisine: Mexican
Servings: 6 servings
Calories: 516kcal
Author: Aileen Clark

Ingredients

  • 2 boneless skinless chicken breasts
  • 1/4 cup taco seasoning
  • 2 tablespoons olive oil
  • 8 flour tortillas
  • 2 avocados sliced
  • 2 tomatoes sliced
  • 1/2 cup grated cheddar cheese
  • 1/2 cup shredded romaine lettuce
  • 12 8-inch flour tortillas

Instructions

  • Preheat your grill to medium heat.
  • Meanwhile, whisk together the taco seasoning and olive oil.
  • Brush the taco seasoning-olive oil mix over both sides of each chicken breast.
  • Grill the chicken for 8 minutes per side, until the internal temperature of your chicken reaches 165 degrees.
  • Slice the chicken and serve on tortillas with avocado, tomato, cheese, and shredded lettuce.

Notes

Grilled chicken can be made ahead and frozen up to 3 months.

Nutrition

Serving: 2tacos | Calories: 516kcal | Carbohydrates: 52g | Protein: 23g | Fat: 24g | Saturated Fat: 6g | Polyunsaturated Fat: 17g | Cholesterol: 43mg | Sodium: 860mg | Fiber: 8g | Sugar: 2g