Glazed Pumpkin Spice Cookies
Enjoy a batch of these soft and cakey pumpkin spice cookies with vanilla glaze. They are the perfect treat for your pumpkin spice craving!
Servings: 36 cookies
Calories: 236kcal
Ingredients
- 2 1/2 cups all purpose flour
- 1 tablespoon pumpkin pie spice
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup butter softened
- 1 cup pumpkin puree
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- For the glaze:
- 2 cups powdered sugar
- 3 tablespoons milk
- 1 tablespoon melted butter
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees.
- In a medium bowl, mix together the flour, pumpkin pie spice, baking powder, baking soda, and salt. Set aside.
- In the bowl of a stand mixer (or in a large bowl with a hand mixer), cream together the butter and granulated sugar.
- Add the pumpkin, brown sugar, egg, and vanilla extract. Mix until fully combined.
- Add the dry ingredients to the wet ingredients and mix well.
- Drop heaping tablespoons full of cookie dough on a cookie sheet and bake 15-20 minutes, until a fork inserted in the center of a cookie comes out clean.
- Allow the cookies to fully cool and drizzle the glaze on top.
- To make the glaze: Combine the powdered sugar, milk, butter, and vanilla extract in a medium bowl. MIx with a fork until a glaze is formed. Use the fork to drizzle the glaze on the cooled pumpkin spice cookies.
- Store uneaten glazed pumpkin spice cookies in an air tight container.
Nutrition
Serving: 2cookies | Calories: 236kcal | Carbohydrates: 43g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 26mg | Sodium: 210mg | Fiber: 1g | Sugar: 29g