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–+ servings
Tender and flavorful cinnamon apple crisp. The perfect apple dessert for fall!
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5 from 1 vote

Cinnamon Apple Crisp

Enjoy the flavors of fall with this cinnamon apple crisp. It's perfect when paired with a scoop of vanilla bean ice cream.
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Dessert Recipes
Cuisine: American
Servings: 8
Calories: 261kcal
Author: Aileen Clark

Ingredients

  • 3 Granny Smith Apples
  • 3 Red Delicious Apples
  • 1/2 cup granulated sugar
  • 2 tbsp lemon juice
  • 1 tsp cinnamon
  • 3/4 cup brown sugar
  • 3/4 cup all-purpose flour
  • 3/4 cup rolled oats
  • 4 tbsp melted butter
  • pinch of salt

Instructions

  • Preheat oven to 350 degrees.
  • Peel, core, and slice apples and place in a large bowl.
  • Toss together apples, sugar, lemon juice, and cinnamon.
  • In a medium bowl, whisk together brown sugar, flour, rolled oats, melted butter, and salt.
  • Arrange apples evenly in the bottom of a 9X13 glass baking dish.
  • Spoon oat mixture on top of apples.
  • Bake for 40-45 minutes, until crumble is golden brown and apples are fork tender.

Nutrition

Calories: 261kcal