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Ham and cream cheese roll-ups with pickle next to a green towel.
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5 from 2 votes

Ham and Cream Cheese Roll-Ups

Where are all of my pickle lovers? These ham and cream cheese roll-ups are stuffed with dill pickle spears, making them the tastiest appetizer you have had in a while!
Prep Time10 minutes
Total Time10 minutes
Course: Lunch
Cuisine: American
Servings: 8 roll-ups
Calories: 88kcal
Author: Aileen Clark

Ingredients

  • 8 slices honey baked ham
  • 4 ounces cream cheese
  • 8 dill pickle spears

Instructions

  • Lay out slice of ham and spread a thin layer of cream cheese over ham slice.
  • Place pickle in center of cream cheese layered ham.
  • Roll ham up with pickle inside.
  • Use a small amount of cream cheese as glue to keep the ham rolled up.
  • Repeat with remaining ingredients.
  • Serve immediately or chill until ready to serve.

Nutrition

Serving: 1roll-up | Calories: 88kcal | Carbohydrates: 4g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 583mg | Sugar: 1g