Whip up a batch of these adorable rainbow pancakes topped with vanilla icing and rainbow sprinkles! These perfect rainbow pancakes are easy to make with our easy to follow tutorial. They are the perfect St. Patricks Day or Birthday Breakfast for kids!
Boxed pancake mixbatter prepared according to package instructions
Gel food coloringred, orange, yellow, green, blue, and purple
116-ounce container vanilla icing
Rainbow sprinkles
Whipped cream
Instructions
Prepare pancake mix according to package instructions for the number of servings you need. (You may also make pancake batter from scratch with our fluffy pancake recipe)
Each pancake stack will need six pancakes. Separate the pancake batter into six small bowls. Add a different color of gel food coloring to each bowl and stir until the food coloring is thoroughly mixed into the batter.
Scoop ¼ cup of each color of pancake batter onto a warm griddle or skillet. And cook until bubbles begin to form. Flip the pancake and cook the other side.
Form the rainbow pancake stack by stacking one of each color pancake on top of each other.
To create a syrup out of icing, microwave a container of premade vanilla icing for 20 seconds.
Spoon the melted icing over the top of the pancake stack.