Air Fryer Chicken Thighs Recipe
Make these juicy and tender air fryer chicken thighs for dinner tonight! They have the perfect amount of seasoning and then are air fried to get that crispy outside without drying them out!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Main Dish Recipes
Cuisine: American
Servings: 4
Calories: 107kcal
- 4 chicken thighs bone in and skin on
- 1 tablespoon olive oil
- 2 teaspoons ranch seasoning
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Preheat your air fryer to 400 degrees.
Rub the olive oil over both sides of the chicken thighs.
Mix together the Ranch seasoning, chili powder, paprika and salt and pepper to taste in a small bowl.
Coat the outside of the chicken well in the seasoning mixture.
Cook in the air fryer for 25-30 minutes, or until the internal temperature has reached at least 165 degrees. Turn the chicken once halfway through cooking.
Serve and enjoy!
Serving: 1g | Calories: 107kcal | Carbohydrates: 2g | Protein: 8g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Cholesterol: 42mg | Sodium: 289mg