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Crockpot Cajun Sausage and Potatoes is the perfect 5 ingredient slow cooker recipe you have been looking for! Recipe from aileencooks.com
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4.61 from 23 votes

Crockpot Cajun Sausage and Potatoes

Crockpot Cajun Sausage and Potatoes is a delicious 5 ingredient recipe that’s perfect for the cooler months.
Prep Time10 minutes
Cook Time8 hours
Total Time8 hours 10 minutes
Course: Main Dish Recipes
Cuisine: American
Servings: 6
Calories: 615kcal
Author: Aileen Clark

Equipment

Ingredients

  • 3 pounds russet potatoes
  • 1 1/2 pounds andouille sausage
  • 1 medium sweet yellow onion
  • 1 10-ounce can cream of mushroom soup
  • 1 teaspoon Cajun seasoning

Instructions

  • Peel and chop the potatoes into 1-inch chunks.
  • Peel and roughly chop the onion.
  • Slice the sausage into 1/2 inch rounds.
  • Combine all ingredients in the slow cooker.
  • Cook on low for 6 to 8 hours.
  • Serve, topped with green onions and a dollap of sour cream, if desired.

Video

Notes

This recipe may sit on the "keep warm" setting after cooking for an additional 2-3 hours.

Nutrition

Serving: 1g | Calories: 615kcal | Carbohydrates: 55g | Protein: 20g | Fat: 35g | Saturated Fat: 11g | Polyunsaturated Fat: 19g | Cholesterol: 69mg | Sodium: 1477mg | Fiber: 6g | Sugar: 4g