Chocolate Chip Waffles Recipe
Are you looking for a yummy chocolate chip waffles recipe? Keep reading for a tasty recipe that shows you the easiest way to make waffles!
Servings: 4
Calories: 508kcal
Ingredients
- 1 cup whole milk
- 4 tablespoons unsalted butter melted and cooled slightly
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/3 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
- Cooking Spray
Instructions
- Preheat your waffle iron.
- In the cup of your blender, combine milk, butter, eggs, and vanilla extract. Blend until smooth.
- Add the flour, sugar, baking powder, and salt. Blend again until combined.
- Spray the preheated waffle iron with cooking spray and pour approximately 1/2 cup batter into the waffle iron. Sprinkle with chocolate chips. Close and cook until golden brown. Repeat until the remainder of the batter is used.
- Enjoy immediately and top with powdered sugar, maple syrup, or butter.
Notes
To Freeze: Allow the chocolate chip blender waffles to fully cool. Place waffles in a gallon sized freezer bag, divided by a piece of wax or parchment paper. Freeze for up to 3 months. Reheat frozen chocolate chip blender waffles in the oven and reheating for 10-15 minutes at 200 degrees.
Nutrition
Serving: 2waffles | Calories: 508kcal | Carbohydrates: 64g | Protein: 12g | Fat: 24g | Saturated Fat: 13g | Polyunsaturated Fat: 9g | Cholesterol: 176mg | Sodium: 593mg | Fiber: 2g | Sugar: 32g