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milk and distilled white vinegar mixed together for an easy buttermilk substitute
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5 from 1 vote

Buttermilk Substitute

An easy way to substitute buttermilk in any recipe.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 1 cup
Calories: 128kcal
Author: Aileen Clark

Ingredients

  • 1 cup milk
  • 1 tbsp distilled white vinegar

Instructions

  • Mix both ingredients together.
  • Let rest 10 minutes. 
  • Use in place of buttermilk.

Nutrition

Serving: 1cup | Calories: 128kcal | Carbohydrates: 12g | Protein: 9g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 128mg