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A plate of apple chips next to green apples and cinnamon sticks.
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5 from 3 votes

Air Fryer Apple Chips with Peanut Butter Dip

A healthy snack made in your air fryer paired with a tasty dip.
Prep Time10 minutes
Cook Time16 minutes
Additional Time5 minutes
Total Time31 minutes
Course: Snack Recipes
Cuisine: American
Servings: 2 servings
Calories: 112kcal
Author: Aileen Clark

Equipment

  • OXO Good Grips Chef's Mandoline Slicer 2.0
  • COSORI Air Fryer,Max XL 5.8 Quart,1700-Watt Electric Hot Air Fryers Oven & Oilless Cooker for Roasting,LED Digital Touchscreen with 11 Presets,Nonstick Basket,ETL Listed(100 Recipes)

Ingredients

  • 1 Granny Smith apple
  • Cinnamon to taste
  • 1/4 cup plain greek yogurt
  • 1 tablespoon creamy natural peanut butter
  • 1 teaspoon honey

Instructions

  • Slice apple as thin as possible. Use a mandoline if you have one.
    Apples sliced thinly on an apple shaped cutting board.
  • Sprinkle apples generously with cinnamon.
    Apple sprinkled with cinnamon.
  • Place apples in a single layer (a little overlap is okay) inside air fryer.
    Apples in air fryer.
  • Set to 300 degrees for 16 minutes, shaking every 2-3 minutes.
  • Remove apples from air fryer and set them on a plate to continue to crisp.
    Cooked apple chips inside air fryer basket.
  • Mix together yogurt, peanut butter, and honey.
    A small glass bowl with yogurt, honey, and peanut butter.
  • Serve apples with peanut butter dip.
    Apple chips on a plate with peanut butter dip.
  • Store any uneaten apple chips in an air tight container at room temperature and leftover dip in the refrigerator.

Notes

Apple chips are done when they start to brown around the edges. If they stick together after shaking, seperate them before continuing to air fry.