As an Amazon Associate I earn from qualifying purchases.

Learn how to make your own homemade frozen pizzas with this easy tutorial. This recipe is completely customizable to fit your own favorite pizza flavors.

I love stocking my freezer for easy grab-and-go lunches (and dinners) and making frozen pizza has been on my list for a long time. I finally took the time to experiment with method and recipe and shared a little bit in my last freezer session post.

Also, if you don’t want to make homemade pizza dough, try freezing this naan pizza recipe.

4 homemade frozen pizzas shown with plain cheese pizza flavor and pepperoni with olives.

A picture showing the cover images for all three cookbooks written by Aileen Clark.

After a bit of trial and error, I found you can freeze pizza. You just need to keep these tricks in mind.

Par-bake your crust before you freeze pizza
Use a high temperate when cooking frozen pizza

8 balls of pizza dough ready to be rolled out for homemade frozen pizzas.

How to make homemade frozen pizza

The trick with making delicious homemade frozen pizza is to par-bake the crust.

Start by making a big batch of pizza dough (I doubled this recipe).
Divide into 8 pieces and roll each into an 8-inch round.
Next, you will par-bake the dough on a pizza stone or preheated cookie sheet.
Bake your dough (working in batches) for 5 minutes and let cool on a cooling rack for 10 minutes.
Top with pizza sauce, grated cheese, and your favorite toppings.
Flash freeze for 2-3 hours. Wrap in plastic wrap and slide into a freezer bag.

Individual pizza dough with sauce spread and almost ready to be frozen for homemade frozen pizzas.

Cooking Frozen Pizza

Preheat oven to 500 degrees. Add pizza stone or cookie sheet in the oven before preheating starts.
Bake pizzas on the pizza stone for 8-10 minutes.
Enjoy!

4 homemade freezer pizzas. 2 are plain cheese and 2 are pepperoni and olive, all sitting on top of a large cookie sheet.

Frozen Pizzas

Aileen Clark

Learn how to make your own homemade frozen pizzas with this easy tutorial. This recipe is completely customizable to fit your own favorite pizza flavors.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 20

Cook Time 6

Total Time 26

Course Main Dish Recipes

Cuisine American

Servings pizza

Calories 350 kcal

Ingredients

▢ 2 batches pizza dough
▢ pizza sauce
▢ grated cheese
▢ desired toppings

Instructions

Place a pizza stone or cookie sheet in a cold oven. Preheat to 450 degrees.
Divide pizza dough into 8 equal pieces. Roll each piece into an 8-inch round.
Working in batches, bake pizza dough for 5 minutes.
Let cool for a minimum of 10 minutes.
Top with favorite sauce, cheese, and toppings.
Flash Freeze: arrange pizzas on a cookie sheet (not touching) and place in freezer. Let freeze for 2-3 hours. Wrap each frozen pizza in plastic wrap or foil. Slide into a zip-top gallon sized freezer bag or you may double wrap.
Reheat in a 500-degree oven on a pizza stone or preheated cookie sheet for 8-10 minutes.

Nutrition

Calories: 350kcal

Tried this recipe?Let us know how it was!

See? Isn’t that easy? We had a night last week where I was exhausted, my husband was running late, and I just whipped out some of these homemade frozen pizzas for my kids. I made two for the three kids to share and they ate it all. It was so easy to feed my kids a homemade meal without actually having to do much cooking.