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Make these easy and fun mickey cinnamon rolls and get your kids excited about breakfast!
These Mickey Mouse cinnamon rolls are a copycat recipe of the mickey-shaped cinnamon rolls you can get at Disneyland. We decorated them with fun Valentine-themed sprinkles, but they work for any time of year. Just choose the appropriate sprinkles and get baking!
How to make Mickey Mouse shaped cinnamon rolls?
The trick to making these adorable mickey cinnamon rolls is using both regular canned cinnamon rolls and the larger Grands biscuits-style cinnamon rolls. You arrange the larger of the cinnamon rolls at the center as Mickey’s head and two smaller cinnamon rolls as his ears.
After they come out of the oven, slather them in icing and sprinkle with sprinkles and you are ready for a fun and tasty breakfast!
If you are looking for more cinnamon roll fun, check out the rest of our cinnamon roll recipes: Crock Pot Cinnamon Roll Casserole, Instant Pot Cinnamon Rolls from Scratch, Apple Pie Bread Machine Cinnamon Rolls with Cream Cheese Frosting, and Instant Pot Pillsbury Cinnamon Rolls.
What to serve with Mickey Cinnamon Rolls?
If this is a Valentine’s Day treat, we highly recommend serving them with Valentine’s Day Fruit Kabobs with Strawberry Dip.You could also serve them with Honey Lime Fruit Salad or Triple Berry Fruit Salad with Poppy Seed Dressing.
Mickey Cinnamon Rolls Recipe
- 2 Grande Cinnamon Roll
- 4 Standard Size Cinnamon Rolls
- Frosting included in cinnamon roll package
- Place the grande cinnamon roll on a baking sheet.
- Place two standard sized cinnamon rolls on each side of the grande. Pinch together. These will be the Mickey ears. Repeat.
- Bake at 350 degrees for 12-15 minutes, until golden around the edges.
- Frost with included icing and cover with sprinkles.
- Serve & enjoy!
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