Winter Fruit Salad

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Winter fruit salad is a delicious combination of winter fruit drizzled in a flavorful citrus dressing. It’s perfect as a side dish at home or as a dish to bring to a party or pot luck.

A white squares dish filled with winter fruit salad.

I love a good fruit salad. Unfortunately, winter is not the time to make a fruit salad full of stone fruit and berries. Winter is the time to celebrate what is in season with this tasty winter fruit salad. It’s packed with kiwi, clementines, pomegranate seeds, and topped with a yummy dressing of honey and lemon. 

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The dressing not only makes this winter fruit salad recipe taste extra special, but the citrus prevents browning. So you can make this salad a few hours ahead of time and store it in your refrigerator until you are ready to serve it.

Close up of winter fruit salad made of kiwi, clementines, and pomegranate seeds.

If you want more fruit salad recipes, try Triple Berry Fruit Salad with Poppy Seed DressingCreamy Fruit Salad Recipe (Thanksgiving Fruit Salad)Watergate SaladHoney Lime Fruit Salad, and Fruit Kabobs with Strawberry Dip.

How to make winter fruit salad?

  1. Start by prepping your fruit. Peel and quarter the kiwi and clementines. Remove the seeds from your pomegranate. Mix it all together in a large mixing bowl. Bowl of kiwi
  2. Combine lemon juice and honey in a small mixing bowl and whisk together until combined. bowl of kiwi topped with mandarin oranges.
  3. Drizzle the citrus dressing over the salad and toss to coat. Fruit mixed together in white bowl with metal spoon.
  4. Serve immediately or refrigerate up to 3 hours.

What to serve with winter fruit salad?

Square dish with fruit salad and a kiwi and clementines in the background.

Fruit salad is great when served with a hearty protein and a potato dish. You can also serve it with breakfast! Try these recipes:

Square serving dish filled with fruit salad with blue tablecloth in the background

Winter Fruit Salad Recipe

Aileen Clark
Winter fruit salad is a delicious combination of winter fruit drizzled in a flavorful citrus dressing. It's perfect as a side dish at home or as a dish to bring to a party or pot luck.
4.67 from 3 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 104 kcal


  • 9 kiwi peeled and quartered
  • 4 clementines peeled and segmented
  • 1/4 cup pomegranate tendrils

Citrus Dressing

  • 1 tablespoon honey
  • 1 tablespoon orange juice


  • Combine kiwi, clementines and pomegranate seeds in a medium bowl.
  • Whisk together the honey and orange juice.
  • Drizzle the citrus dressing over the prepared fruit and toss to coat.


1 drained (11-ounce) can mandarin oranges may be used in place of clementines


Serving: 1/2 cupCalories: 104kcalCarbohydrates: 26gProtein: 2gFat: 1gSodium: 4mgFiber: 4gSugar: 18g
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Collage photo of fruit salad in white bowl with words "winter fruit salad with citrus dressing".

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4.67 from 3 votes (3 ratings without comment)

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