Conversation Heart Hot Cocoa Bombs
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Make these fun and adorable Conversation Heart Hot Cocoa Bombs! They are a unique way to celebrate Valentine’s Day, while using the ever-popular candy, conversation hearts!
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We will show you, step-by-step how to make your own hot chocolate bombs at home. Including any special equipment you may need and tips and tricks for making these tasty treats.
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If you are looking for more hot cocoa bomb recipes, be sure to try our recipes for white chocolate hot cocoa bombs and unicorn hot chocolate bombs.
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For more Valentine’s Day treats, try one of these fun recipes:
- Valentine’s Day Fruit Kabobs
- Valentine’s Day Cookie Bars
- Valentine’s Day Sugar Cookies
- Easy Valentine’s Day Sprinkle Cookies
- Chocolate Covered Strawberry Love Birds
- Dark Chocolate Truffles
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
Conversation Heart Hot Cocoa Bombs Recipe
Make these fun and adorable Conversation Heart Hot Cocoa Bombs! They are a unique way to celebrate Valentine's Day, while using the ever-popular candy, conversation hearts!
Ingredients
- 1 12-ounce bag white candy melts
- 1/3 cup hot cocoa mix
- 1/3 cup mini marshmallows
- 1/2 cup Conversation Hearts
Instructions
- Gather your ingredients.
- Pour candy melts in a microwave safe bowl and heat in 20 seconds increments, stirring each time, until candy has melted and is shiny.
- Spread the candy melts up the sides of the mold until every bit of the mold is covered.
- Let the molds sit 5 minutes and re-spread any candy melts that sank to the bottom of the molds.
- Refrigerate molds for 45 minutes.
- Once set, carefully remove candy melt spheres from mold.
- Fill half of the spheres with the hot cocoa powder and marshmallows.
- Place a glass plate in the microwave for one minute.
- Remove the plate and immediately place each empty sphere on the hot place to heat the chocolate edges.
- Place each heated sphere on each filled sphere. You can use the tip of your finger to smooth the melted candy around the seam.
- While your cocoa bombs set, re-heat the left over candy melts.
- While the candy melts are still hot, place a dab of candy melts on the back of the conversation hearts and place them on the bomb. The candy melts will act as a glue.
Video
Nutrition
Serving: 1hot cocoa bombCalories: 180kcalCarbohydrates: 42gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 129mgFiber: 1gSugar: 36g
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