As an Amazon Associate I earn from qualifying purchases.

Homemade chew no-bake granola bars are much easier to make than you may think. They come together quickly and are much healthier than the store-bought version.

Fruit and Nut Chewy Granola Bars Recipe.. This healthy, no-bake granola bar recipe is made with coconut oil, honey, rolled oats, and dried fruits. These bars are deliciuos and perfect for on the go snacking.

This chewy no-bake granola bars recipe is made with coconut oil and honey – making the flavor nice and sweet and flavorful. These are perfect for a quick snack or in a brown bag lunch.

Chewy No Bake Granola Bars

Aileen Clark

Homemade chewy no-bake granola bars filled with healthy fruit and nuts.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 40

Cook Time 10

Total Time 50

Course Snack

Cuisine American

Servings bars

Calories 191 kcal

Ingredients

▢ 1/2 cup honey
▢ 1/4 cup coconut oil
▢ 1 tsp vanilla extract
▢ 1 1/2 cup rolled oats
▢ 1/2 cup cashew pieces
▢ 1/2 cup dried cherries blueberries, or strawberries (or a combination of the three)
▢ 1/8 cup flaxseed meal
▢ 1/8 cup shredded coconut

Instructions

In a small sauce pan, melt the coconut oil and honey over medium high heat.
Continue to heat and stir until the mixture begins to bubble and darken.
Allow the honey and coconut oil to bubble and cook until it turns and amber color.
Stir in the vanilla extract and remove from heat.
In a large bowl, combine the rolled oats, cashew pieces, dried fruit, flaxseed meal, and shredded coconut.
Fold in the honey mixture until everything is wet.
Pour the granola into a 9×9 pan lined with parchment paper (with plenty of overhang).
Press the granola into the pan firmly with the bottom of a glass.
Refrigerate for 30 minutes.
Remove the granola bars from the pan by firmly lifting the parchment from the pan and turning the bars out onto a cutting board. Slice into bars using a sharp knife.
Store in an airtight container in the fridge.