Grinch Christmas Shots
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Whip up a batch of these tasty and festive Christmas Shots! These Christmas Shooters are made with just 4 ingredients and come out Grinch green!
This cheery holiday shooters are made with Coconut Rum and Green Hawaiian Punch. It’s yummy and jovial with it’s green color and Christmas-colored sprinkles around the rim!
More Grinch Green Recipes:
Tips for making the best Christmas Shooters!
I have included exact measurements in the recipe below. However, you can just fill up the shot glasses with equal amounts coconut rum and Hawaiian Punch to make it easier.
Don’t skip the step of lining the rim with corn syrup as this really helps the sprinkles stick to the shot glass – making it extra festive!
If you’re looking for more holiday drink inspiration, try our recipes for Christmas Moscow Mule and Red Wine Sangria.
More festive recipes:
Christmas Shots Recipe
Ingredients
- 1 1/2 tablespoons green Hawaiian Punch
- 1 1/2 tablespoons coconut rum
- 2 teaspoons Christmas sprinkles
- 1 teaspoon corn syrup
Instructions
- Spread corn syrup around the rim of a shot glass.
- Dip the rim of the shot glass into the sprinkles and roll around to coat the rim of the shotglass with the sprinkles.
- Pour 1 1/2 tablespoons (half way up a standard shot glass) with coconut rum.
- Pour 1 1/2 tablespoons (or the rest of the way up a standard shot glass) with Hawaiian Punch.
- Repeat as needed to serve your guests.
- Serve and enjoy!