Put that afternoon cup of coffee down and try this yummy green smoothie instead. It’s the perfect pick me up. No, really. I am a big fan of caffeine and have been known to consume 3-4 cups of coffee or tea on busy days. But this smoothie really does the trick for me. Plus, it satisfies my sweet tooth. This smoothie may come out looking green, but the mango and peach yogurt make it taste far from it.
If I had to pick a color, I’d say it tastes orange. Or maybe pink. Definitely not green. Why don’t you try it and tell me what color you taste? I’ll buy you a cup of coffee it tastes green. 😉
A green smoothie made with tropical fruit.
- 2 cups fresh baby spinach
- 1 cup milk
- 2 cups frozen mango chunks
- 6 oz. peach yogurt
- Combine all ingredients in your blender - with the spinach on bottom. If you do not have a high-speed blender, puree the spinach in the milk first, and then add the mango chunks and peach yogurt. Puree until smooth. Enjoy immediately and share with a friend.
Amount Per Serving Calories 145