Air Fryer Pumpkin Hand Pies

Whip up a batch of delicious air fryer pumpkin hand pies today! They are incredibly easy to make and taste amazing! 

Okay, onto the pumpkin hand pies. These delicious turnovers come out perfectly fluffy, crispy, and flakey in the air fryer. Plus, they cook super quick. Which makes them a much easier option for filling that pumpkin pie craving – without actually baking an entire pie! 

Ingredients in pumpkin hand pies

These tasty bits of goodness are made with puff pastry and a simple filling of pumpkin pie filling, pumpkin pie spice, egg, and milk. Air fry them to golden deliciousness. Finally, drizzle them with icing and enjoy! Yum Yum!

More hand pie recipes: 

• Air Fryer Apple Hand Pies
• Air Fryer Peach Hand Pies
• Strawberry Nutella Turnovers

More pumpkin recipes: 

• Pumpkin Cinnamon Rolls
• Easy Pumpkin Roll Cupcakes
• Pumpkin Sheet Cake with Cream Cheese Frosting
• Air Fryer Pumpkin Muffins (Just 2 Ingredients!)

5 from 1 vote

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Air Fryer Pumpkin Hand Pies

Whip up a batch of delicious air fryer pumpkin hand pies today! They are incredibly easy to make and taste amazing! 

Course Dessert Recipes

Cuisine American

Keyword air fryer pumpkin hand pies, air fryer pumpkin turnovers

Prep Time 15 minutes

Cook Time 12 minutes

Additional Time 10 minutes

Total Time 37 minutes

Servings 8 hand pies

Calories 133 kcal

Author Aileen Clark

Ingredients

• 2 sheets frozen puff pastry defrosted
• 1 15-ounce can pumpkin pie filling
• 1 large egg
• 1/3 cup whole milk
• 1 tablespoon pumpkin pie spice
• 1/4 cup vanilla icing

Instructions

1. Preheat air fryer to 350°F.
2. Unfold defrosted puff pastry and cut each sheet into 4 equal squares.
3. In a medium bowl, combine pumpkin pie filling, egg, milk, and pumpkin pie spice. Mix until fully conbined.
4. Fill the center of each puff pastry square with 1 tablespoon of the pumpkin mix.
5. Fold each puff pastry square at an angle, to make a triangle.
   
6. Seal edges together with the tines of a fork.
7. Spray each hand pie with cooking spray.
8. Working in batches, arrange pumpkin hand pies in air fryer, spaced 1 inch apart.
9. Air fry for 12-15 minutes, until golden brown.
10. Carefully transfer pumpkin hand pies to a cooling rack to cool, about 10 minutes.
11. While hand pies are cooling, drizzle them with icing using a fork.
    
12. Serve and enjoy!
    

Nutrition Facts

Air Fryer Pumpkin Hand Pies

Amount Per Serving (1 hand pie)

Calories 133 Calories from Fat 54

% Daily Value*

Fat 6g9%

Saturated Fat 1g6%

Polyunsaturated Fat 4g

Cholesterol 24mg8%

Sodium 120mg5%

Carbohydrates 20g7%

Fiber 3g13%

Sugar 7g8%

Protein 2g4%

* Percent Daily Values are based on a 2000 calorie diet.

Did you try this recipe for air fryer pumpkin hand pies? Let me know how they turned out with a rating and comment!