Air Fryer Pumpkin Muffins (Just 2 Ingredients!)

Get a taste of Fall with these two ingredient air fryer pumpkin muffins! You are going to love just how simple these flavorful pumpkin muffins are to make!

Do you love easy recipes that save time yet still give you that special home-baked feeling? Do you love all things Pumpkin? 

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Air Fryer 2-Ingredient Pumpkin Muffins

You are in for a real treat with these 2 ingredient pumpkin muffins. Simply mix together a box of spice cake mix and a can of pure pumpkin and you will end up with fresh from the air fryer pumpkin muffins in no time!

Other air fryer recipes we have shared are air fryer banana bread, air fryer peach hand pies, air fryer apple hand pies, and air fryer apple chips.

What kind of muffin cups can be used?

You can use foil, paper, or silicone muffin cups inside your air fryer. If you have a silicone egg mold, it works wonderfully for baking muffins in the air fryer. This is the egg mold set I have, I got it on Amazon.

How long do pumpkin muffins stay fresh?

Pumpkin muffins will stay fresh for 3-4 days when stored at room temperature in an air-tight container. Make sure they are fully cooled before storing them in the container.

More pumpkin recipes:

• Pumpkin Cornbread Muffins
• Pumpkin Pie Dip
• Easy Pumpkin Soup
  
• Instant Pot Pumpkin Cheesecake
• Chocolate Pumpkin Spice Fudge
• Easy Pumpkin Roll Cupcakes
• Pumpkin Streusel Coffee Cake with Vanilla Icing
• Pumpkin Sheet Cake with Cream Cheese Frosting
• Soft Pumpkin Spice Cookies with Vanilla Glaze

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2 Ingredient Air Fryer Pumpkin Muffins Recipe

Yield: Makes 12 Muffins

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Get a taste of Fall with these two ingredient air fryer pumpkin muffins! You are going to love just how simple these flavorful pumpkin muffins are to make!

Print

Ingredients

• 1 box spice cake mix
• 1 (15-ounce) can pure pumpkin

Instructions

1. Preheat air fryer to 370°F.
2. Combine spice cake mix and pumpkin in a large mixing bowl.
3. Mix well.
4. Scoop muffin batter into foil or silicone muffin cups. Fill 3/4 of the way full.
5. Carefully place filled muffin cups inside air fryer.
6. Air fry for 15 minutes, until a toothpick inserted in the center of a muffin comes out clean.
7. Serve and enjoy.
   

Notes

Silicone, paper, or foil muffin cups can be used. A silicone egg mold can also be used.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  The "I Love My Air Fryer" Affordable Meals Recipe Book: From Meatloaf to Banana Bread, 175 Delicious Meals You Can Make for under $12 ("I Love My" Series)
• 
  Pumpkin Bamboo Serving & Cutting Board
• 
  Fall Pumpkin Spice Kitchen Apron with Pocket and Extra Long Ties
• 
  [2 Pack] Silicone Egg Bites Molds
• 
  PowerXL Air Fryer Pro, Crisp, Cook, Rotisserie, Dehydrate; 7-in-1 Cooking

Nutrition Information

Yield 12 Serving Size 1 muffin
Amount Per Serving Calories 167Total Fat 2gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 318mgCarbohydrates 37gFiber 1gSugar 19gProtein 2g

Nutrition information is an estimate.

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