You need this instant pot oreo cheesecake in your life! It’s a creamy and delicious instant pot dessert recipe with just the right crunch from the chocolaty Oreo cookies.
I made this instant pot oreo cheesecake and it was so good! If you have an electric pressure cooker, then you need to try this instant pot recipe for instant pot Oreo cheesecake.
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Why not make this oreo cheesecake recipe in the oven?
You might be wondering why you should bother making a cheesecake in the instant pot when you can make one in the oven. I was skeptical at first, too.
Then I actually got around to experimenting with cheesecake in my instant pot. Now I understand why so many people love this method. This Oreo cheesecake was easy to make and was so creamy and delicious.
It also doesn’t heat up your house like an oven does – perfect for the hotter months. Making this recipe in the colder months? You can use your oven for something else while still baking cheesecake! Plus, it’s so fun to experiment with making desserts in the instant pot – like this Instant Pot Funfetti Cake Recipe.
Really, you can’t go wrong with Oreo anything. We love our Oreos around here. We have made it a little tradition to enjoy Oreos when we are out camping with our kids and I love incorporating them into recipes at home when I can.
Not only are these chocolate sandwich cookies delicious on their own, they make desserts taste amazing. They are delicious in this instant pot Oreo cheesecake (they make the recipe, really), but equally delicious in this recipe for peanut butter cup cookie bars. Plus, they make a darn good cookie pop.
Equipment Used to Make Instant Pot Oreo Cheesecake
Okay, let’s talk technicalities for a moment. I used my Instant Pot Duo 6 quart to make this recipe and my Fat Daddio 7 inch by 3 inch push pan. You will need some type of cheesecake pan for this recipe and that is the one I recommend. (both links are affiliate links).
Amount Per Serving Calories 611